Dame Un Bite

Appetizers

Mondongo al plato

Stomach of cow slow cooked with vegetables, egg on top and coconut rice.

$12

Alcapurria e' Langosta

Traditional deep fried green banana mash with lobster on top, coconut powder and green oil.

$6

Alcapurria e' Carne

$6

Chicharrón Maracuya

Chicken wings with passion fruit B.B.Q. sauce andf white sesame seed.

$7

Panza e' Cerdo

Confit pork belly over cassava puree and green peas "escabeche"

$8

Avocado Tartare

Tuna tartare with Caribbean memories, lemon, shrimp cracker, caviar and avocado mouse.

$11

Caribe Croquette

Sweet plantain with bacon croquette and cilantro aioli

$6

Mejillones Borrachos

Black mussels cooked with local beer, fresh herbs and bread.

$10

Dishes

El Camarón

Traditional mashed green and sweet plantain with stew shrimps, garlic and lime.

$16

Mero-Mero

Grouper fillet with brussels sprouts, baby portobella, grill peach and lemon grass, honey, coconut sour cream.

$17

Verano Precoz

Our house salad with seal tuna, spring mix, sweet plantain, shrimp cracker, fresh local cheese, caviar and passion fruit vinaigrette dressing.

$12

Empanada de Caballo

Fried hanger steak with demi-glazed, coconut rice, sweet plantain and fried egg on top

$15

Filete Miñón

Black beans mamposteao with fillet mignon and avocado mouse.

$22

Pimientón Acuático

Whole yellow tail with organic cherry tomato and sweet pepper sauce.

$18

Ñoquis e' Malanga y Salmón

Gnocchi of root vegetable 'taro' and grill salmon fillet with white truffle oil.

$16

Rigatoni Vieja

Pasta rigatoni with ropa vieja (pulled sirloin), corn, feta cheese, tomato and pickled onion.

$12

Bistec de Fonda

Flat meat (angus) steak, caramelized onions with brown sugar, onion rings with coconut white rice.

$13

Passionfruit Pork Ribs

PASSION-fruit bbq Ribs with cassaba puree

$14

Pera Maraya

Appetizers

$12

$6

$6

$7

$8

$11

$6

$10

Dishes

$16

$17

$12

$15

$22

$18

$16

$12

$13

$14

Que No Vaya Solo

$3.5

$4.5

$4.5

$4.5

$4

$4.5

$3