Stomach of cow slow cooked with vegetables, egg on top and coconut rice.

$12.00

Traditional deep fried green banana mash with lobster on top, coconut powder and green oil.

$6.00

$6.00

Chicken wings with passion fruit B.B.Q. sauce andf white sesame seed.

$7.00

Confit pork belly over cassava puree and green peas "escabeche"

$8.00

Tuna tartare with Caribbean memories, lemon, shrimp cracker, caviar and avocado mouse.

$11.00

Sweet plantain with bacon croquette and cilantro aioli

$6.00

Black mussels cooked with local beer, fresh herbs and bread.

$10.00

Traditional mashed green and sweet plantain with stew shrimps, garlic and lime.

$16.00

Grouper fillet with brussels sprouts, baby portobella, grill peach and lemon grass, honey, coconut sour cream.

$17.00

Our house salad with seal tuna, spring mix, sweet plantain, shrimp cracker, fresh local cheese, caviar and passion fruit vinaigrette dressing.

$12.00

Fried hanger steak with demi-glazed, coconut rice, sweet plantain and fried egg on top

$15.00

Black beans mamposteao with fillet mignon and avocado mouse.

$22.00

Whole yellow tail with organic cherry tomato and sweet pepper sauce.

$18.00

Gnocchi of root vegetable 'taro' and grill salmon fillet with white truffle oil.

$16.00

Pasta rigatoni with ropa vieja (pulled sirloin), corn, feta cheese, tomato and pickled onion.

$12.00

Flat meat (angus) steak, caramelized onions with brown sugar, onion rings with coconut white rice.

$13.00

PASSION-fruit bbq Ribs with cassaba puree

$14.00

$3.50

$4.50

$4.50

$4.50

$4.00

$4.50

$3.00